ALIA Montreal · After Dark

SMOKE & MIRRORS

A bar is a stage. The bartender is the magician. The smoke is the one trick you are allowed to watch. Cocktail theater at the Mediterranean supperclub on Saint-Jacques.

CHECKING HOURS THU · FRI · SAT
Start herePrivate events Corporate Buyouts, client dinners and day events. Turn key, planned in house.
Dinner Restaurant Thursday to Saturday, doors at 7PM. Book a table and stay for the turn. Book on OpenTable
After the turn Club The lights drop and the bar takes over. Guestlist and bottle service by phone. Call the door
Enter
01 · The Turn

THE ROOM TURNS WHEN THE LIGHTS COME DOWN.

After the last plates are cleared, ALIA changes shape. Same address, later hour. The dining room slips into a bar built on sleight of hand: a glass under a glass dome, a back-bar mirror that doubles the whole room, a slow curl of amber smoke that tells you the show has started.

i.The RevealSmoke thins and the night takes its shape.
ii.The DoubleThe mirror keeps a second copy of everyone in the room.
iii.The VanishLift the dome. What you watched is what you drink.
Private events

TAKE THE WHOLE ROOM.

One contact, one invoice, and a night built with the kitchen. Day events through to full buyouts, turn key, with the planning handled in house. Tell us the date and the headcount and we will build it with you.

Inside
350–400
people
Outside
150–170
people

What's included

  • Day events
  • Turn key events
  • Event planner in house
  • Projector
  • Lights show
  • Sound

And much more — tell us what the night needs.

Restaurant · Book Table Club · Call Club
02 · The House Ritual

THE SMOKED POUR

One glass. One dome. A breath of smoke trapped over the pour and left to settle. When it reaches the table the dome lifts, the smoke leaves in a single amber curl, and you drink what you just watched disappear. Scroll to lift the dome.

Dome
SEALED
Smoke Held
96%
Pour
READY

⚑ ALIA

THE NIGHT KEEPS ITS SECRETS IN SMOKE, AND GIVES THEM BACK ONE GLASS AT A TIME.

ALIA · Saint-Jacques · Montreal
Three ways in

PICK THE DOOR YOU NEED.

Private events

Take the whole room.

One contact, one invoice, and a night built with the kitchen. Day events through to full buyouts, turn key, with the planning handled in house.

  • Full buyout, 350 to 400 inside and 150 to 170 outside
  • Day events and evening events
  • Event planner in house
  • Projector, lights show and sound

Dinner

Supper, then the turn.

The dining room opens at seven and runs long. Book a table and stay through the turn as the bar takes over.

  • Thursday to Saturday, doors 7PM
  • Tables booked through OpenTable
  • Bar rail, walk in or reserve
  • Group tables and buyouts through private events

After the turn

The room turns.

The lights drop and the bar takes over. Guestlist and bottle service are handled by phone so you speak to the person who runs the door.

  • Thursday to 1AM, Friday and Saturday to 2AM
  • The turn from 10:30PM
  • Guestlist and bottle service by phone
  • Supper guests stay on
03 · The Back-Bar Mirror
THE DOUBLE

The reflection parts, then falls perfectly back into place.

A ROOM TWICE OVER.

A long mirror runs the length of the back bar. It catches the candles, the glassware, the faces at the rail and hands them back doubled. Sit facing it and you spend the night in two rooms at once: the one you are in, and the one that only exists in the glass.

04 · Behind The Bar

ORDER BY MOOD.

The list changes with the night. Tell the bar where you are and they build to it. Four directions to start.

M / 01
Smoked & Dark
Low and slow over one large cube. Spirit forward, a little wood smoke, stirred until cold. The one that arrives under the dome.
M / 02
Bright & Citrus
Tall, cold and lifted with fresh acidity. Built to open the night and cut through the smoke of the room.
M / 03
Bitter & Low
Amaro leaning, short, contemplative. For the second hour, when the plates are gone and the mirror does most of the talking.
M / 04
Sparkling & High
Dry, effervescent, celebratory. The pour for the table that just decided to stay until close.

⚑ ALIA

06 · The Arc Of A Night

SUPPER, THEN SMOKE.

7:00 PM
Doors

The room is set. Candles lit, mirror wiped, first pour poured.

8:30 PM
The Table

Mediterranean supper runs long. Spreads, fire, shared plates.

10:30 PM
The Turn

Lights drop. The bar takes over. Smoke starts to move.

12:00 AM
The Peak

Full room, doubled in the glass. Music holds the floor.

Late
Last Call

Thu to 1AM. Fri and Sat to 2AM. The dome comes down one last time.

07 · Reserve The Room

TABLES & BOTTLES.

Hold a table for the night or take the room end to end. Tell us the count and the occasion.

Bar Rail
2 to 4 guests

Front-row seats to the pour and the mirror. Bar plates, cocktails by mood, the best view of the show.

Walk-in or reserve · on request
Group Table
6 to 10 guests

A held table through the turn from supper to club. Shared spreads to start, bottle service after.

Bottle packages · on request
The Buyout
350–400 inside · 150–170 outside

The whole room for the night. Kitchen, bar and floor built around your event, doors to close. Turn key, with the planning handled in house.

Capacity & pricing · on request

⚑ ALIA

08 · Doors Thursday To Saturday

TAKE A SEAT IN THE SMOKE.

Reservations run through OpenTable. For group tables, bottle service and private buyouts, use the private events form or call the venue and we will build the night with you.

Reserve on OpenTable ↗ Call (514) 566-2542

997 RUE SAINT-JACQUES · MONTREAL · DOORS 7PM

09 · Before You Come

GOOD TO KNOW.

Thursday from 7PM to 1AM, Friday and Saturday from 7PM to 2AM. Kitchen through supper, bar and music into the late hours.
Both, in that order. ALIA is a Mediterranean supperclub. The night opens as a dinner and turns into a bar as the lights come down. Come for the table, stay for the smoke.
Standard tables are booked through OpenTable. For group tables, bottle service or a full buyout, use the private events form or call (514) 566-2542 and we will arrange it directly.
Yes. The room holds 350 to 400 people inside and 150 to 170 outside, and is available for private events and full buyouts, day or night. Day events, turn key packages, an event planner in house, projector, lights show and sound are all part of it. Capacity and pricing are set per event. Send your date, guest count and the occasion through the private events form.
997 Rue Saint-Jacques, Montreal, QC H3C 1G6. In the heart of downtown, a short walk from Old Montreal.
Before you go

TAKE THE ROOM.

Private events and buyouts for 350 to 400 inside and 150 to 170 outside. Dinner Thursday to Saturday. The club after the turn.

Start herePrivate events Corporate Buyouts, client dinners and day events. Turn key, planned in house.
Dinner Restaurant Thursday to Saturday, doors at 7PM. Book a table and stay for the turn. Book on OpenTable
After the turn Club The lights drop and the bar takes over. Guestlist and bottle service by phone. Call the door

Tell us the date and the headcount.